Sustentabilidade ambiental em propriedades de agricultura familiar produtoras de leite da microrregião de Carazinho - RS
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Data
2019-06
Autores
Orientador
Maciel, Mônica Jachetti
Banca
Maciel, Mônica Jachetti
Rempel, Claudete
Turatti, Luciana
Schuck, Rogério José
Horn, Tamara Bianca
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Resumo
A produção leiteira na região noroeste do Rio Grande do Sul vem se destacando principalmente entre os agricultores familiares. Diante da necessidade de diversificação da produção em suas pequenas propriedades, os agricultores familiares veem, na pecuária leiteira, uma possibilidade de ampliar a renda familiar. No entanto, percebe-se que a dimensão ambiental muitas vezes fica relegada para um segundo plano, quando se decide pela implementação ou manutenção da referida atividade agrícola. Nesse sentido, o objetivo do presente trabalho foi avaliar a sustentabilidade ambiental em propriedades de agricultura familiar produtoras de leite na microrregião de Carazinho-RS, para identificar qual a realidade ambiental
das referidas propriedades. Foram coletados dados junto a 167 propriedades dos dez municípios que mais se destacam na produção leiteira da microrregião, junto às quais se buscaram, com a aplicação de um questionário, identificar o índice de sustentabilidade ambiental das propriedades. O resultado da pesquisa demonstrou que a microrregião estudada apresenta um índice de sustentabilidade ambiental regular. Esse índice mostra a necessidade de algumas adequações, principalmente nos indicadores uso da terra e reserva legal, que foram os que mais comprometeram o índice de sustentabilidade ambiental.
Milk production in the northwestern region of Rio Grande do Sul has been particularly prominent among family farmers. Given the need to diversify production in their small farms, family farmers see dairy farming as a possibility to increase family income. However, the environmental dimension is often relegated to a second level when it is decided to implement or maintain this agricultural activity. In this sense, the objective of the present work was to evaluate the environmental sustainability of family farms producing milk in the micro region of Carazinho-RS, to identify the environmental reality of these properties. A total of 167 properties were sampled from the ten municipalities that stand out most in the dairy production of the microregion, which, with the application of a questionnaire, identified the environmental sustainability index of the properties. The result of the research showed that the micro-region studied presented a regular environmental sustainability index, indicating the need for some adjustments, mainly in land use indicators and legal reserve, which were the ones that most compromised the environmental sustainability index.Milk production in the northwestern region of Rio Grande do Sul has been particularly prominent among family farmers. Given the need to diversify production in their small farms, family farmers see dairy farming as a possibility to increase family income. However, the environmental dimension is often relegated to a second level when it is decided to implement or maintain this agricultural activity. In this sense, the objective of the present work was to evaluate the environmental sustainability of family farms producing milk in the micro region of Carazinho-RS, to identify the environmental reality of these properties. A total of 167 properties were sampled from the ten municipalities that stand out most in the dairy production of the microregion, which, with the application of a questionnaire, identified the environmental sustainability index of the properties. The result of the research showed that the micro-region studied presented a regular environmental sustainability index, indicating the need for some adjustments, mainly in land use indicators and legal reserve, which were the ones that most compromised the environmental sustainability index.
Milk production in the northwestern region of Rio Grande do Sul has been particularly prominent among family farmers. Given the need to diversify production in their small farms, family farmers see dairy farming as a possibility to increase family income. However, the environmental dimension is often relegated to a second level when it is decided to implement or maintain this agricultural activity. In this sense, the objective of the present work was to evaluate the environmental sustainability of family farms producing milk in the micro region of Carazinho-RS, to identify the environmental reality of these properties. A total of 167 properties were sampled from the ten municipalities that stand out most in the dairy production of the microregion, which, with the application of a questionnaire, identified the environmental sustainability index of the properties. The result of the research showed that the micro-region studied presented a regular environmental sustainability index, indicating the need for some adjustments, mainly in land use indicators and legal reserve, which were the ones that most compromised the environmental sustainability index.Milk production in the northwestern region of Rio Grande do Sul has been particularly prominent among family farmers. Given the need to diversify production in their small farms, family farmers see dairy farming as a possibility to increase family income. However, the environmental dimension is often relegated to a second level when it is decided to implement or maintain this agricultural activity. In this sense, the objective of the present work was to evaluate the environmental sustainability of family farms producing milk in the micro region of Carazinho-RS, to identify the environmental reality of these properties. A total of 167 properties were sampled from the ten municipalities that stand out most in the dairy production of the microregion, which, with the application of a questionnaire, identified the environmental sustainability index of the properties. The result of the research showed that the micro-region studied presented a regular environmental sustainability index, indicating the need for some adjustments, mainly in land use indicators and legal reserve, which were the ones that most compromised the environmental sustainability index.
Descrição
Palavras-chave
Produção leiteira. . . .; Indicadores ambientais; Agroecologia; Uso da terra; Reserva legal; Milk production. . . . .; Environmental indicators; Agroecology; Land use; Legal reserve
Citação
MATTEI, Adriano. Sustentabilidade ambiental em propriedades de agricultura familiar produtoras de leite da microrregião de Carazinho - RS. 2019. Dissertação (Mestrado) – Curso de Sistemas Ambientais Sustentáveis, Universidade do Vale do Taquari - Univates, Lajeado, 27 jun. 2019. Disponível em: http://hdl.handle.net/10737/2625.